Watch today's show at YouTube or BlipTV
Sunday Kitchen #83 Peperoncino with Eggplant
Cut up some garlic and some eggplant.
Put some olive oil into a frying pan. Add some chilli. And salt and pepper.
Cook the garlic and the eggplant. You might want to add some water too.
Then cook the pasta.
Put the pasta into a bowl.
Add the eggplant and garlic.
Easy and delicious.